Choose File
No file chosen...
Pursuant to article 13 of the GDPR 679/2016, we inform you that the data provided by completing this form will be handled by José Pizarro to respond to your requests and handled in a lawful, correct and transparent manner.

Our current positions available

Skill and competency requirements (identify essential / desirable criteria):

  • Be reliable, great team players with excellent performance in customer service and organisation skills
  • Be able to communicate with confidence, with a good standard of English
  • Have a great eye for detail and exemplary personal presentation
  • Be able to adapt to quickly changing situations
  • Show genuine commitment to the job and team
  • To ensure service standards are being met and all house regulations adhered to.
  • To communicate with kitchen and kitchen support staff to ensure all food and equipment is available as required.
  • To minimise wastage and breakages.
  • To ensure compliance with the Food Safety Policy and that all staff are trained to the legally required standard.
  • To ensure that a high standards of hygiene is maintained in all areas.
  • To adhere to Health & Safety standards and that daily temperature and any other relevant records are completed accurately.
  • To ensure that all cash transactions are carried out openly and in line with company policy.
  • To ensure that customers are charged correctly.

Salary: £10.5ph

Skill and competency requirements (identify essential / desirable criteria):

  • Be reliable, great team players with excellent performance in customer service and organisation skills
  • Be able to communicate with confidence, with a good standard of English
  • Have a great eye for detail and exemplary personal presentation
  • Be able to adapt to quickly changing situations
  • Show genuine commitment to the job and team
  • To ensure service standards are being met and all house regulations adhered to.
  • To communicate with kitchen and kitchen support staff to ensure all food and equipment is available as required.
  • To minimise wastage and breakages.
  • To ensure compliance with the Food Safety Policy and that all staff are trained to the legally required standard.
  • To ensure that a high standards of hygiene is maintained in all areas.
  • To adhere to Health & Safety standards and that daily temperature and any other relevant records are completed accurately.
  • To ensure that all cash transactions are carried out openly and in line with company policy.
  • To ensure that customers are charged correctly.

Salary: £10.5ph

José Tapas Bar

Bermondsey

104 Bermondsey Street

London, SE1 3UB

View More

Pizarro Restaurant

Bermondsey

194 Bermondsey Street

London, SE1 3TQ

Reserve Now

José Pizarro

Broadgate Circle

36 Broadgate Circle

London, EC2M 2QS

Reserve Now

José Pizarro

The Swan Inn Esher

2 Hare Lane, Esher

Surrey, KT10 9BS

Reserve Now

Subscribe to our newsletter!