Celebrate Christmas at all our restaurants with delicious set menus, festive gifting options and unforgettable group celebrations. Whether you’re planning an intimate dinner, a lively office party, or full private hire, we’ve got everything you need to make the season sparkle. Enjoy specially crafted seasonal menus, thoughtful gift options, and a warm, welcoming atmosphere... but be quick, our December dates fill up fast! Book now to avoid disappointment.
Christmas 2025
"I’ve always taken an interest in food, as it was such a big part of my family life – my parents had a farm, and each morning they would go to collect the produce that we would then eat at home. The smell of a fresh tomato...nothing like it! I’m from a small town in rural Spain, so food is a huge part of our culture. I’m not sure I was a great help, but the first dish I remember ‘helping’ with is lentil stew – my mum would let them cook for what seemed like days & I think I was allowed to stir every now & again!" José Pizarro
Read MoreIris Zahara
Zahara de los Atunes
Andalusia
Avenida Cabo de Plata, 69,
11391 Zahara de los Atunes, Cádiz, Spain
Find out what the press says about us
José Pizarro on coming to London in the 90s, the Bermondsey community and what we can expect from new opening, Lolo
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Further details have been revealed about chef José Pizarro’s upcoming London restaurant Lolo. The site, due to open on 12 August, will be a new venture into all-day dining for the chef and his first restaurant to serve breakfast.
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Witnessing the sun-kissed wildness, supreme produce, and lovable patriarchs of southern Spain’s Costa de la Luz.
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