Emilio Moro & Perelada

Pizarro | 8 September | 6pm

Join us at Pizarro for a one-night-only wine pairing dinner with Emilio Moro and Perelada, celebrating two of Spain’s renowned wine regions: Ribera del Duero and Empordà.

Representatives from both wineries will guide you through a selection of wines, paired with a special menu by José Pizarro, featuring dishes including cod fritters, mojama with pear and almond, crab with pomelo and piquillo ketchup, presa Ibérica and flan.

An evening celebrating Spanish wine, food and tradition.

Don’t miss out — last tickets!