Recipes

Linguine with roast squash, manchego and walnuts

Serves 4-6 | Prep: 5 mins | Cooking: 40 mins

Chicken stew with tomatoes, chorizo and black olives

Serves 4-6 | Prep: 5 mins | Cooking: 50 mins

Smoked Salmon & Dill Croquetas

Makes 15 to 20 croquetas | Prep: 40 mins | Cooking: 20 mins

Seville Orange Fizz

Sardines in Escabeche, Pomegranate & Toasted Almonds

Serves 4-6 | Prep: 5 mins | Cooking: 13 mins

Turrón Mousse

Serves 4 | Prep: 15M | Cooking: No cooking required

Salmon en papillote with spinach and warm tomato and anchovy vinaigrette

Serves 4 | Prep: 5 mins | Cooking: 10 mins

Gordal olives stuffed with anchovies and marinated in olive oil, lemon zest & oregano

Serves 4-6 | Prep: 3 mins | Cooking: No cooking required

Baked eggs with jamón, peas and tomato

Serves 2 | Prep: 3 mins | Cooking: 20 mins

Pan-Fried Sea Bass with Crushed Potatoes and Romesco Sauce

Serves 4-6 | Prep: 25 mins | Cooking: 20 mins